Crab Feast´s at Happy ValleyChinese Restaurant
It is crab season again! Swiss?tel Beijing, is the secondhome of the “hairy crab” – plump, tender, juicy, andfeaturing rich roe - flown in daily from YangchengLake.
Enjoy a unique, modern way of preparing not onlythe Hairy Crab, but all delicious authentic crab dishes,including steamed crab with glutinous rice and garlic,baked crab with black pepper sauce, sautéed crab withgreen peas and X.O sauce, steamed crab with saltedegg and chicken oil, stewed crab with vermicelli, gingerand spring onions, deep-fried crab claw stuffed withminced shrimp – sounds likea crab feast!
Come savour the season –Hairy Crabs at Happy Valley,the Chinese restaurant ofSwiss?tel Beijing.
For reservations or detailedinformation: (86 10) 65532288 ext. 2157
Crab Galore at Aroma
If you are a big fan of the hairy crab, Aroma has a treatin store for you this October! Feast on an abundance offreshly cooked All-You-Can-Eat hairy crab and free-flowof yellow wine to complete your dining experience.Available daily for dinner only, you are limited only byyour appetite.
For more information or inquiries,please contact (86 21) 6393 1234 ext. 6324
Hairy Crab Promotion
In the middle autumn, it is the best time to eat hairy crabs.As the saying goes, eat the crab roe of female hairy crabsand the crab paste of males, so you can not miss suchwonderful delicacy. From October to November, SofitelForebase Chongqing Banboo Pavilion restaurant willhold a large promotion of Yangchenghu Hairy Crabs.The major cooking style is streamed, and the taste willbecome better by attaching with the classy Pricklyash peelwine. The appetizing crab meat and golden crab creamwill give you distinctive feelings. Come here with yourfamily and friends and experience the amazing hairy crabtrip!
Sofitel Forebase Chongqing
Tel: (86 23) 68639999
Fax: (86 23) 68637555